Blueberry Clafoutis

Blueberry Clafoutis

  Clafoutis (kläfo͞oˈtē) a traditional dessert from the Limousin region of France which is known for its dark sweet cherries. Instead of cherries, today I’m making this “simple peasant dessert” with blueberries. Depending on what fruit is in season, use what’s available….plum, pear, apple. This dish is a cross between flan […]