Carrots

THAI ROASTED CARROT AND GOLDEN BEET SOUP

This soup is brimming with amazing flavor and gorgeous color, thanks to the combination of golden beets, carrots, onions and red curry paste. Not a beet lover? Well, this is a soup that non-beet lovers will enjoy. For starters, golden beets are sweeter in taste, and less earthy in flavor. […]

Carrot Cake Coffee Cake

Yep! Carrot Cake Coffee Cake is a thing! I’m a non-baker but I say this counts. This easy batter is made with pantry staples. It’s loaded with shredded carrots and topped with a thick,  crumbly cinnamon streusel. After baking it’s covered with a melty sweet honey butter. A delicious and […]

Thai-Style Zucchini Carrot Salad

  This Thai-inspired salad combines matchstick sized carrots and zucchini  and is topped with roasted peanuts and bright seasonal herbs. The tender raw vegetables are just perfect vessels to absorb this savory, tart vinaigrette. Add more veggies and peanut butter to create this Thai Peanut & Quinoa Salad. See recipe […]

A Simple Carrot Soup

This is the simplest of carrot soups. It has 5 ingredients….onions, carrots, curry paste, coconut milk and lime. Saute and puree. To finish be creative. I topped with a squeeze of lime, micro-greens, roasted chickpeas and a few dollops of chili oil. Enjoy a bowl of warm, cozy, healthy and […]

Maple Roasted Carrot Salad

  A seasonal salad chock-full of ingredients we love this time of year. By roasting the carrots, they don’t just become tender, they become sweeter with delicious caramelized edges. The carrots are sliced diagonally to give them more surface to caramelize. Adding maple syrup sweetens them to the next level. Adjust […]