It’s that time year when mushrooms are taking center stage. Plentiful and seasonal, these morsels add an earthy note to so many Fall dishes. On this site you will find many delicious mushroom recipes to choose from…Wild Mushroom Risotto, Mushroom Lasagna, Mushroom Soup, Mushroom Galette, Pork Medallions with Mushroom Gravy……and […]
pasta
Creamy Corn Pasta with Basil
This delicious recipe has a creamed corn feel. The sweetness of the corn in this cream sauce, paired with parmesan and basil, tastes like all the goodness of summer! This dish is rich, savory, sweet and a bit decadent…all worth it!!! I used a large rigatoni to grab all the […]
One Pot Sun-Dried Tomato Pasta with Whipped Ricotta
Nothing makes my husband (sous chef) happier that a One pot anything! Begin with using the oil of the sun-dried tomatoes to cook the shallots and garlic. Then add in smoked paprika and chili flakes, toss together with penne pasta, plenty of parmesan, and fresh herbs. When the pasta is […]
Cacio e Pepe
Over the years, I’ve tackled this pasta dish a few different ways. This recipe comes from “Brooklyn Supper” and is fool proof. As simple as this 4 ingredient pasta is, you can end up with clumpy cheese and a thin sauce… but not with this Cacio e Pepe. (Literally means […]
The Best Bolognese
It’s a snow day around here and my kitchen is begging for a slow-cooked meal. Bolognese fits that bill. When you think of Bolognese you probably think of a meat sauce. Yes, a true Bolognese does include meat (like Marcella’s Hazan’s famous recipe) but it also contains dairy like milk […]
Meatballs and Tomato Sauce
I really do love to cook for a couple of reasons. First, for the creative outlet it provides and second, I want to know WHAT I’m eating. In the case of the this family favorite, Meatballs and Tomato Sauce, I’m eating lots of butter. Just surrender! Butter is the […]
Creamy Garlic Tuscan Shrimp
In this Tuscan inspired recipe the shrimp are coated in a rich, creamy sauce with spinach, garlic, sun-dried tomatoes and parmesan. Serve over pasta, rice or steamed vegetables. A delicious dinner in 30 minutes. Cooking Club approved!! Creamy Garlic Butter Tuscan Shrimp Serves 4 2 tablespoons butter 6 cloves […]
One-Pot Lemon Scallop Pea Pasta
Here’s a tasty one-pot meal. The buttery scallops, silky pasta and seasonal sweet peas combine with a delicate lemony sauce to have dinner on the table in just 30 minutes. One-Pot Lemon Scallop Pea Pasta Serves 3-4 1/4 cup olive oil 1 lb small scallops, Frozen (thawed) scallops are […]
Spaghetti with Warm Bacon-Mushroom Vinaigrette
A KEEPER!!!! Smokey, earthy, savory and a touch of sweet. Did I forget anything? I used thick cut Applegate bacon which set the tone for this amazing dish that pulled together in less than 30 minutes. This pasta would make a nice appetizer or serve as an entrée with a […]
Roasted Vegetable Lasagna
There are those rainy summer days that call for a cozy dinner away from the grill. This is it. This season’s harvest is coming to an end and this recipe incorporates all those farm stand favorites. The vegetables are roasted, giving them a rich flavor and the lasagna is […]
Herbed Shrimp Capellini with Spicy Breadcrumbs
If you’re planning a romantic evening at home this Valentine’s Day perhaps I can help. This entree is not only delicious and easy, it will certainly set the tone for this special night in. Breadcrumbs are combined with fresh herbs, lemon juice and butter, then baked for 10 minutes. You […]