Thai Food

Thai Lettuce Wraps

Thai Lettuce Wraps Positively bursting with fresh flavors and textures, these Thai lettuce wraps are quick and easy to make and are low carb, low calorie and low fat. The perfect balance of sweet, savory and spiciness with aromatic herbs and the fresh crunch from lettuce. Perfect as a healthy […]

THAI ROASTED CARROT AND GOLDEN BEET SOUP

This soup is brimming with amazing flavor and gorgeous color, thanks to the combination of golden beets, carrots, onions and red curry paste. Not a beet lover? Well, this is a soup that non-beet lovers will enjoy. For starters, golden beets are sweeter in taste, and less earthy in flavor. […]

THAI CHICKEN NAAN PIZZA WITH PEANUT SAUCE, RED PEPPERS & CARROTS

Simple and unexpected. A flatbread smothered in a savory peanut sauce then topped with chicken, crunchy carrots, red peppers, mozzarella and cilantro. Ready in 25 minutes. All. THE. FLAVORS. Game time. Thai Chicken Naan Pizza with Peanut Sauce, Red Peppers and Carrots Serves 4 Peanut Sauce 1 tablespoon sesame oil 1/4 cup peanut butter […]

30 Minute Thai Peanut Chicken Ramen

This 30 Minute Thai Peanut Chicken Ramen is for those nights when you need a cozy, healthy dinner with little time to pull it together. All made using healthy, pantry staple ingredients. The tender noodles, juicy chicken, and colorful veggies are soaked in a rich broth that is nutty, savory, […]

Thai Chicken Skewers with Peanut Sauce

  This marinated satay grilled chicken makes for a fun summer dinner. The peanut sauce needs a straw! It’s creamy, rich and has a spicy, sweet note. Food on a stick is just fun….don’t ya think? Thai Chicken Skewers with Peanut Sauce Serves 4 1 1/2 pounds boneless, skinless chicken […]

A Simple Carrot Soup

This is the simplest of carrot soups. It has 5 ingredients….onions, carrots, curry paste, coconut milk and lime. Saute and puree. To finish be creative. I topped with a squeeze of lime, micro-greens, roasted chickpeas and a few dollops of chili oil. Enjoy a bowl of warm, cozy, healthy and […]

Panang Curry

  This recipe is being added to our weeknight repertoire! The rich, creamy sauce has a subtle coconut flavor with a kick from the curry paste. A squeeze of lime adds a bright finish. Serve over brown rice. For a lighter version use Lite Coconut Milk. Panang Curry Serves 6 2 […]