Recent Posts

French Onion Baked Lentils and Farro

This recipe takes your classic French Onion Soup and turns those flavors into a hearty, healthy, meatless one-pot meal. Lentils and Farro pack a huge nutritious punch. Lentils belong in the legume family and are a good source of B vitamins, folate, iron, and potassium. They also contain high levels […]

Classic Tomato Soup

Classic Tomato Soup Serves 4 Tomato Soup is a staple in this house during the frigid winter months. You’re going to love this classic recipe! It’s super creamy, yet it has no cream! Northern beans add the texture and protein that make this soup a hearty comforting dish. We have […]

Black Bean Chili

Here’s another one-pot meal that’s easy to pull together. It’s loaded with flavor, hearty and filled with lots of dietary fiber. This chili recipe has a spicy kick that can be adjusted to your liking. Serve with avocado, sour cream, jalapeños, cilantro and of course, corn bread. Black Bean Chili […]

Spicy Tuna Avocado Towers

This spicy tuna avocado tower is a show stopper with so many possibilities. Serve as a Christmas Eve fish course, appetizer or add another layer and call it an entree. The combination of the spicy mayo mixed with sushi grade tuna, avocado and the crunchiness of the fried wontons…..hit all […]

Almond Ricotta Cake

Almond ricotta cake is the one-bowl easy cake recipe that’s perfect for any occasion!  It’s an amazingly perfect dessert, but it’s also a great breakfast pastry! Almond ricotta cake is super moist with the perfect hint of almond flavor. The almond topping gives it some texture making it the perfect […]

Rustic Chicken Piccata Meatballs

A new twist on the classic chicken piccata….meatballs!!! The savory, lemon cream sauce has bright notes of lemon and pops of briny capers. Serve this dish over pasta, quinoa, or with crusty bread on the side. These also would make a tasty appetizer. Thanks for the inspiration, Cathy!! Rustic Chicken Piccata […]

Creamy Mushroom Pork Tenderloin

This easy 30 minute meal, creamy mushroom pork tenderloin, has melt-in-your-mouth pork medallions smothered in a creamy garlic mushroom sauce! Serve over wide noodles or mashed potatoes. Creamy Mushroom Pork Tenderloin Serves: 4 1 pound pork tenderloin cut into medallions Salt & pepper to taste 1 tablespoon olive oil 3 tablespoons butter divided 8 ounces cremini mushrooms 3 cloves garlic minced 1/2 teaspoon Dijon mustard 1/4 teaspoon Italian seasoning […]

Shaved Brussels Sprout Salad with Creamy Maple Dressing

This is the perfect autumn salad recipe!! The ingredients highlight the best of the best of the season…tart crisp apples, toasty nuts and seeds, tasty raw brussel sprouts, sweet dried cherries and topped with a creamy maple dressing. Shaved Brussels Sprouts Salad with Creamy Maple Dressing Serves 8 1½ pounds large […]

Better Than Take-out Glazed Orange Chicken

Orange chicken….one of my all time favorite take-out meals. But often the quality disappoints and I ask “what are the mystery ingredients and whaat’s in the sauce???” This recipe calls for freshly squeezed orange juice, garlic, ginger, chicken broth, hoisin sauce and skinless boneless chicken thighs. The flavors are bright […]

Creamy Mushroom and Spinach Gnocchi

It’s that time year when mushrooms are taking center stage. Plentiful and seasonal, these morsels add an earthy note to so many Fall dishes. On this site you will find many delicious mushroom recipes to choose from…Wild Mushroom Risotto, Mushroom Lasagna, Mushroom Soup, Mushroom Galette, Pork Medallions with Mushroom Gravy……and […]

30 Minute Beef and Broccoli

The cravings for Chinese food are real!! The choices for carry out are very thin in my neighborhood and the end product is often disappointing. So here is recipe that comes together quickly with NO mystery ingredients!! This beef and broccoli dish has an extremely addictive sauce that’s super quick to […]

Tomato, Basil and Caramelized Onion Quiche

Last of the seasonal sweet, sun-kissed tomatoes calls for a fridge forage! A quick look around the kitchen and this quiche pulls together with minimal effort. Serve with your morning coffee or with a side salad for dinner. Tomato, Basil and Caramelized Onion Quiche Serves 8 Filling 1 small sweet onion, […]

Grilled Peaches with Bourbon Caramel Sauce

This delicious dessert is the perfect ending to a beautiful summer and the peach season. Ready in minutes (when the caramel sauce is made in advance), this bourbon caramel sauce has so many applications, from this dessert to brownies or even coffee. Bourbon Caramel Sauce 1 cup granulated (white) sugar 1/4 […]

Fresh Corn Salsa

Make this recipe before the season is over! All ingredients are fresh and only requires chopping. It’s made simply with sweet corn, onion, jalapeño, cilantro, lime, avocado and a dash of chili powder. You can pull this appetizer together quickly for a delicious appetizer. Fresh Corn Salsa and Baked Chips […]

One Skillet Street Corn Chicken Enchilada Bake

It’s corn season!!! This dish is a nice twist on Mexican street corn and enchiladas. I like this recipe because it calls for ingredients you have on hand and store bought enchilada sauce. You can pull this one pan dinner together in no time. One Skillet Street corn Enchilada Bake […]

ONE POT FARRO WITH ITALIAN SAUSAGE AND TOMATOES

One Pot Farro with Italian Sausage and Tomatoes Serves 6 My favorite grain is farro. It’s nutrient packed, chewy, nutty and is so versatile. This one pot farro recipe is slow-simmered with Italian sausage, cherry tomatoes, herbs, greens and finished with a sprinkling of pine nuts and Parmesan. Easy to […]

Teriyaki Salmon

Simple ingredients and no lengthy marinating needed to create this flaky and delicious teriyaki salmon. We served the salmon with coconut brown rice and steamed broccoli. Teriyaki Salmon Serves: 8 2 1/2 lbs salmon cut int 2″ wide slices (or we used larger filets) For the Teriyaki Sauce: 3 Tbsp teriyaki sauce […]

Strawberry Galette

Flakey crust and a sweet, fresh filling make for the perfectly easy dessert this time of year. The strawberries are showing off right now and pair surprisingly well with selections from your herb garden. Pastry 2 cups all- purpose flour ½ cup cornmeal 1 teaspoon salt 1 teaspoon sugar  cup butter (unsalted, very cold, and cut into small pieces) ¼ […]

Herby Strawberry Salad

Herby Strawberry Salad with Goat Cheese Serves 4-6 This is a beautiful Spring strawberry salad with goat cheese crumbles, handfuls of fresh herbs, red onion slivers, savory-sweet pepitas, lots of black pepper and a perfectly emulsified balsamic vinaigrette. Perfect for a Mother’s Day Brunch. Vinaigrette 2 Tablespoons red onion, finely minced […]

Smashburger Tacos

Layers of crispy beef, melty cheese, delicious sauce and all your favorite toppings are folded into street size flour tortillas. A very quick sear on your griddle and these Smashburger Tacos are ready to eat. Smashburger Tacos Makes 8 1 pound ground beef, 80/20, portioned into 2-ounce balls Salt & pepper to […]

Mexican Green Salad with a Caesar-ish Dressing

Everything you love about a classic green salad… with a Mexican twist!  Make it an entree and add grilled chicken or shrimp. Mexican Green Salad Serves 4 5 cups roughly-chopped lacinato kale leaves, tough stems removed 4 cups roughly-chopped Romaine lettuce 1 cup fried tortilla strips, homemade* or storebought 1/2 cup chopped fresh cilantro leaves […]

Spicy Shrimp Tacos With Garlic Cilantro Lime Slaw

This delicious shrimp taco recipe. with a zesty cilantro lime sauce, will no doubt make it on to your weekly rotation. You will find this dressing the perfect compliment to the spicy shrimp. Spicy Shrimp Tacos with Cilantro Lime Sauce Makes 4 tacos Garlic Cilantro Lime Sauce 1/4 cup oil 1/4 cup chopped green onions […]

Oven Baked Taco Shells

Are you on team crunchy? If not, this easy, fool-proof recipe may have you changing teams! Baked taco shells are easy to make and require only a few ingredients. The shells are low-fat, No oil and NO frying! Filling……. Fish Tacos with Avocado Creme and Tinga de Pollo Tacos. Baked […]

Roasted Beet Salad with Goat Cheese Spread

This easy roasted beet side makes for an impressive dish. Honey and orange zest flavor the goat cheese that is smeared for the base of the salad. Don’t miss the mint, zest and pistachios for garnish. Roasted Beet Salad with Goat Cheese Spread Serves 4-6 Roasted Beets 2 pounds medium size fresh […]

Shrimp and Grits with Andouille Sausage

It’s that time of year to celebrate the flavors of the south highlighted in this EASY shrimp and grits recipe. Andouille adds a bit of smoke and heat and a touch of lemon adds the zest. Additional recipes for Mardi Gras…..Creole Jambalaya Shrimp and Grits with Andouille Sausage Serves 4 […]

Grilled Buffalo Chicken Sandwiches

Topped with an amazing gorgonzola slaw, these grilled buffalo chicken sandwiches are delicious and hit all those Buffalo notes!!! These sandwiches are packed with bold flavors, and are healthier and easier than their fried counterpart. How about making these into sliders for game day! Grilled Buffalo Chicken Sandwiches Serves 4 4 to […]

Smash Burgers With Secret Sauce

Smash burgers have been around for a while. Popular in burger joints across the country, smash burgers are known for how quickly they cook up and for their browned, craggy and crispy edges. This is created by using the smash technique. First you roll the beef into 4 balls. In […]

Split Pea Soup with Ham Hocks

This Classic Split Pea Soup is hearty, protein packed and loaded with shredded ham and veggies. The peas cook down and give the soup a velvety texture. The ham hocks add a smokey flavor, and the thyme rounds out dish to make a super comforting bowl of yum! Just what […]

Flourless Chocolate Cake

Dark, rich, and fudgy Flourless Chocolate Cake recipe. It is easy to make, gluten-free, and so so decadent!  AND made in one bowl and NO mixer. You probably have most of these ingredients. This is the perfect dessert to ring in the New Year! Flourless Chocolate Cake Cake 1 cup  semisweet chocolate chips […]